WHEAT
\wˈiːt], \wˈiːt], \w_ˈiː_t]\
Definitions of WHEAT
- 2010 - New Age Dictionary Database
- 1913 - Webster's Revised Unabridged Dictionary
- 2010 - Medical Dictionary Database
- 1919 - The Winston Simplified Dictionary
- 1899 - The american dictionary of the english language.
- 1894 - The Clarendon dictionary
- 1919 - The Concise Standard Dictionary of the English Language
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A cereal grass (Triticum vulgare) and its grain, which furnishes a white flour for bread, and, next to rice, is the grain most largely used by the human race.
By Oddity Software
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A cereal grass (Triticum vulgare) and its grain, which furnishes a white flour for bread, and, next to rice, is the grain most largely used by the human race.
By Noah Webster.
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The most nutritious of the cereal grasses (POACEAE), Triticum vulgare, grown mostly in the temperate climates. It also includes other triticum species. Several lectins, starch, and medium quality proteins are obtained from the seeds. Triticale is a hybrid between wheat and rye.
By DataStellar Co., Ltd
By William Dodge Lewis, Edgar Arthur Singer
By Daniel Lyons
By William Hand Browne, Samuel Stehman Haldeman